Modern BCAA® is a Delicious Tasting BCAA Supplement that Promotes Recovery and Hydration!
Modern BCAA® is a Delicious Tasting BCAA Supplement that Promotes Recovery and Hydration!
BCAAs promote Muscle Growth and Recovery and the BCAA Leucine has the biggest impact on Gaining and Maintaining Muscle. [1,2,3,4]
Studies show that Muscle Recovery and Growth are increased with more leucine and decreased with less leucine and, to a lesser extent, the other BCAAs. [1-6
Modern BCAA+'s 8:1:1 BCAA Ratio of Leucine:Valine:Isoleucine offers up to 8 Times More Leucine than some other BCAAs, so you Know Your Getting the Leucine you need!
15 GRAMS OF AMINO ACIDS
8:1:1 BCAA RATIO -Legendary, High Leucine 8:1:1 BCAA Ratio
ELECTROLYTES -654mg Electrolyte Blend to keep you hydrated
ZERO ARTIFICIAL COLORS -Modern Sports Nutrition products never contain artificial colors
SUGAR FREE
0 CARBS AND 0 CALORIES
Modern BCAA Works Great, Tastes Delicious and Dissolves Quickly in water using a simple shaker cup!
The Amino Acids in Modern BCAA go through an Advanced Micronization Process that drastically improves their flavor and solubility.
Mix 1 serving (2 level scoops) in 20 ounces of water and shake vigorously for 30 seconds.
Sip throughout workout, athletic event or any time additional aminos are needed.
Each serving of Modern BCAA contains 15 grams of Amino Acids.
Modern BCAA contains the legendary 8:1:1 BCAA Ratio (Leucine:Isoleucine:Valine).
Yes, Modern BCAA is vegan friendly.
Modern BCAA is both Sugar Free and Carb Free.
No, Modern BCAA does not contain any artificial colors.
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Modern BCAA+ Orders Ship with Free Expedited Delivery within the continental USA.
If you're not 100% Satisfied with Modern BCAA+®, you'll get an Immediate, Hassle-Free Refund.
Modern BCAA+®contains Zero Artificial Colors, No Carbs and is Sugar Free.
References
1. Anthony J. C., Anthony T. G., Kimball S. R., Vary T. C., Jefferson L. S. Orally administered leucine stimulates protein synthesis in skeletal muscle of postabsorptive rats in association with increased eIF4F formation. J. Nutr. 2000;130:139-145
2. Tischler M. E., Desautels M., Goldberg A. L. Does leucine, leucyl-tRNA, or some metabolite of leucine regulate protein synthesis and degradation in skeletal and cardiac muscle?. J. Biol. Chem. 1982;257:1613-1621
3. Kimball S. R., Shantz L. M., Horetsky R. L., Jefferson L. S. Leucine regulates translation of specific mRNAs in L6 myoblasts through mTOR-mediated changes in availability fo eIF4E and phosphorylation of ribosomal protein S6. J. Biol. Chem. 1999;274:11647-1
4. Buse M. G., Weigand D. A. Studies concerning the specificity of the effect of leucine on the turnover of proteins in muscles of control and diabetic rats. Biochim. Biophys. Acta 1977;475:81-89
5. Patti M. E., Brambilla E., Luzi L., Landaker E. J., Kahn C. R. Bidirectional modulation of insulin action by amino acids. J. Clin. Invest. 1998;101:1519-1529
6. Shigemitsu K., Tsujishita Y., Miyake H., Hidayat S., Tanaka N., Hara K., Yonezawa K. Structural requirement of leucine for activation of p70 S6 kinase. FEBS Lett 1999;447:303-306